Shanghai Ruang Ultrasonic Equipment Co., Ltd.!
Focus on fine screening research and developmentShanghai Jiaotong University Ultrasonic Vibration Technology Cooperative Enterprise
Hotline:13621820452
Contact
021-34717779

PHONE:13621820452

E-MAIL:carol_cola@shruang.com pxl@shruang.com

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ADD:National University Science and Technology Park, No. 1599, Fengpu Avenue, Fengxian District, Shanghai

Postion: Home > case > Food industry

Flour

Flour < br > Shape: powdery, specific gravity: 0.52 g / ml < br > Screening mesh: 20 mesh - 60 mesh < br > Output: 500kg-8000kg / h < br > Applicable equipment: straight screen and rotary vibrating screen < br > Tel: 021

Equipment introduction:


The straight row vibrating screen is also called the straight row vibrating screen. It is divided into single vibration source and double vibration source. It is improved on the basis of the function of the circular vibrating screen. It uses two vibration motors as the vibration source. The materials enter the feeding port from the middle and discharge directly from the discharge port in the middle of the bottom through screening. It is suitable for installation conditions or mass continuous operation. Meet the best screening effect of materials with different specific gravity. It is mainly used for impurity removal and screening of powder in the process flow of powder production line.


Material characteristics:


Flour is a kind of powder made from wheat. According to the protein content of flour, it can be divided into high gluten flour, medium gluten flour, low gluten flour and gluten free flour.


High gluten powder: 


It is dark in color, active and smooth in itself, and it is not easy to form a mass by hand; It is more suitable for making bread and some pastry pastries.


Medium gluten powder:


the color is milky white, between high and low powder, and the constitution is semi loose; Generally, Chinese snacks are used, such as steamed buns, steamed buns, noodles, etc.


Low gluten powder: 


the color is white and easy to form a ball by hand.




Screening purpose:


Flour sieving is mainly for grading and impurity removal.

 

Tag: Flour